A masterful rendezvous of Cabernet Sauvignon, Merlot, and Vranac — a variety rarely found in continental Croatia — with at least three years in barrel and two more in bottle before release.
Each grape keeps its distinct character — unfolding in a dynamic interplay of aromas and flavors.
Cabernet Sauvignon brings structure, Merlot suppleness, and rare continental Vranac a deep, dark southern soul.
At least three years of barrel aging and cellar maturation, then a minimum of two more years in bottle before it leaves the estate.
Dry and full, with robust tannins and elevated alcohol — a rich, evolving tasting experience that rewards a slow table.
A special-occasion red for the heart of the menu.
Dry-aged ribeye, venison, or braised short rib — the tannins demand richness.
Čobanac shepherd's stew and smoky kulen sausage, straight from the wine's homeland.
Aged hard cheeses with quince paste and walnuts to close the evening.
From the Busija vineyards — loess soil, northern wind, and more than 250 sunny days a year.
Available to Ohio trade accounts exclusively through VS Croatian Imports. Tasting visits welcome.
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